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STUZZICHINI
‘Nduja arancini
£8
Mushroom & truffle arancini
£8
Spiced nuts
£4
Home-marinated olives
£5
Parmesan biscuits
£4
Focaccia, olive oil
£5
CROSTONI
Chicken liver
£7
Cannellini bean purée
£7
Green anchovy, butter
£7
TAGLIERI
Salumi board
From Salumificio Patrone
£22
Formaggi board
Sheep’s cheese from Podere Paterno, made only with milk from their own herds
£14
PIZZETTE
Buffalo mozzarella, mushroom
£9
Tuscan sausage
£9
DOLCI
Gelato of the day (per scoop)
£5
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